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With a strong, pungent flavour and aroma these high quality peppercorns are a versatile seasoning for just about every savoury dish.
These oak smoked black peppercorns have a strong flavour and aroma and are a versatile seasoning
Cracked black peppercorns add texture and flavour to a variety of dishes – especially good for pepper steaks
Use in Chinese cooking or as a condiment.
Ripened on the vine, the husk is removed to reveal the white peppercorn. Adds heat to white sauces and egg dishes
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Low Laithe Barn, Wigglesworth, Skipton, North Yorkshire, England BD23 4RQ.
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