North African Spice Blends
The North African Spice Blends box contains:
Harissa
Ras el Hanout
Chermoula
Baharat
Perfect gift for food loving friends and family!
The North African Spice Blends box contains:
Harissa
Ras el Hanout
Chermoula
Baharat
Approximate dimensions: 23cm wide x 6cm high x 11cm deep
Perfect gift for food loving friends and family!
Gift Box | 4 Jars |
---|
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
Related Products
Mixed Spice
Mixed spice is especially good in sweet dishes and spiced seasonal cakes
50g Resealable Bag
Black Cardamom Pods
A highly flavoured spice often used in slow cooked savoury Indian dishes
30g Resealable Bag
Ground Ginger
Ginger is a warm and aromatic spice and is widely used in Chinese cooking and many sweet biscuits and cakes
40g Resealable Bag
Cassia Quills
Similar in flavour to cinnamon, cassia is used to flavour meats, curries and cakes.
20g Resealable Bag
Celery Seed
Celery seed is used to flavour soups, stews and casseroles.
60g Resealable Bag
Fenugreek Seed
Fenugreek seed can be gently dry roasted to enhance its mild curry flavour. It can be used in curries and many other Indian dishes
60g Resealable Bag
Za’atar
Za’atar is a versatile Middle Eastern blend – delicious as a dip mixed with olive oil, a sprinkle for salads, yoghurt, houmous or pasta, or a marinade for chicken. Also try sprinkling on pitta bread with oil & halloumi then grill before serving.
40g Resealable Bag
3 Mulled Wine Spice Bundles
Place a bundle of spices in a pan with a bottle of full bodied red wine. Heat gently for 15-20 minutes. Stir occasionally, taking care not to boil. Add sugar and brandy to taste if required. Serve warm on its own or with a slice of orange.
3 Bundles Resealable Bag
Garam Masala
A warming mixture of aromatic and fragrant spices used in many Indian dishes
50g Resealable Bag