Celery seed is used to flavour soups, stews and casseroles.
60g Resealable Bag
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
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Often used in Indian dishes, mango powder gives a sweet and sour flavour. Also known as ‘amchur’.
50g Resealable Bag
With a strong, pungent flavour and aroma these high quality peppercorns are a versatile seasoning for just about every savoury dish.
A highly flavoured spice often used in slow cooked savoury Indian dishes
30g Resealable Bag
Similar in flavour to cinnamon, cassia is used to flavour meats, curries and cakes.
20g Resealable Bag
Mace is the dried outer of the nutmeg and is used in béchamel sauce, beef stews and with baked fish
Celery salt is used to flavour soups, stews and casseroles. Delicious with quails’ eggs.
100g Resealable Bag
Fennel seeds are very warming with a mild anise flavour. They are great in stews and with fish or sprinkled on top of breads and cakes
40g Resealable Bag
Sanam chillies are a medium heat chilli and are great in South American and Mediterranean dishes
10g Resealable Bag
Bird’s Eye Chillies are great in hot Mexican and Caribbean cookery
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Low Laithe Barn, Wigglesworth, Skipton, North Yorkshire, England BD23 4RQ.
All our products are GMO free and contain no artificial colour, flavour, or preservative.