Oregano is excellent in slow cooked sauces which allow the full flavour to develop
Weight | N/A |
---|
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
Related Products
Savory
A strongly flavoured herb popular in bean dishes, soups, stews and other slow cooked dishes.
20g Resealable Bag

Select options This product has multiple variants. The options may be chosen on the product page
Herbs Italienne
A blend of herbs to complement pasta sauces, pizzas and risottos
Select options This product has multiple variants. The options may be chosen on the product page
Chopped Lemon Grass
Lemon grass is popular in Thai, Malaysian and Indonesian cooking and is especially good with chicken, fish and noodles
15g Resealable Bag
Italian Selection
The Italian Selection contains:
Oregano
Porcini Powder
Herbs Italienne
Crushed Chillies
Perfect gift for food loving friends and family!

Select options This product has multiple variants. The options may be chosen on the product page
Herbes de Provence
A versatile blend of herbs to add flavour to soups, stews and casseroles
Select options This product has multiple variants. The options may be chosen on the product page
Bay Leaves
Bay leaves are used to flavour fish, meat and vegetable stocks, soups and casseroles.
5g Resealable Bag

Select options This product has multiple variants. The options may be chosen on the product page
Sage
Sage is a robust herb suited to slow cooking, imparting a strong flavour
Select options This product has multiple variants. The options may be chosen on the product page
Tarragon
French tarragon is a delicate herb best cooked lightly to avoid loss of flavour. Great in cream sauces and with salmon.
10g Resealable Bag

Select options This product has multiple variants. The options may be chosen on the product page
Mint
Mint is cooling and refreshing and complements lamb and salmon dishes
Select options This product has multiple variants. The options may be chosen on the product page