A delicious blend of herbs used to flavour soups and stews.
3 Bundles Resealable Bag
Ingredients: Marjoram, Thyme, Parsley, Bay, Rosemary.
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
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Lemon grass is popular in Thai, Malaysian and Indonesian cooking and is especially good with chicken, fish and noodles
15g Resealable Bag
Bay leaves are used to flavour fish, meat and vegetable stocks, soups and casseroles.
5g Resealable Bag
Thyme is ideal for slow cooking and combines well with most herbs such as rosemary
The Thai Box contains:
Kaffir Lime Leaves
Lemon Grass Stalks
Bird’s Eye Chillies
Thai Seven Spice
Perfect gift for food loving friends and family!
Basil complements tomato based soups and sauces.
English parsley is especially good with fish, soups and sauces
Chervil is delicious in light chicken and fish dishes
10g Resealable Bag
A subtle blend of summer herbs especially good with egg dishes and cream sauces
Fenugreek leaves, also known as ‘methi’, are used in Indian vegetable dishes, especially spinach, potato or yam.
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Low Laithe Barn, Wigglesworth, Skipton, North Yorkshire, England BD23 4RQ.
All our products are GMO free and contain no artificial colour, flavour, or preservative.