Herbs Italienne
A blend of herbs to complement pasta sauces, pizzas and risottos
A blend of herbs to complement pasta sauces, pizzas and risottos
Ingredients: Basil, Marjoram, Oregano, Parsley, Thyme, Sage
Weight | N/A |
---|
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
Related Products
Ground Bay Leaves
Bay leaves are used to flavour fish, meat and vegetable stocks, soups and casseroles.
30g Resealable Bag
The Thai Box
The Thai Box contains:
Kaffir Lime Leaves
Lemon Grass Stalks
Bird’s Eye Chillies
Thai Seven Spice
Perfect gift for food loving friends and family!
Bouquet Garni Bundles
A delicious blend of herbs used to flavour soups and stews.
3 Bundles Resealable Bag
Curry Leaves
Curry leaves are popular in Indian dishes, imparting an aromatic curry flavour.
4g Resealable Bag
Fenugreek Leaf
Fenugreek leaves, also known as ‘methi’, are used in Indian vegetable dishes, especially spinach, potato or yam.
10g Resealable Bag
Marjoram
Marjoram is especially good with pasta, chicken, tomato and vegetable dishes
Tarragon
French tarragon is a delicate herb best cooked lightly to avoid loss of flavour. Great in cream sauces and with salmon.
10g Resealable Bag
Bay Leaves
Bay leaves are used to flavour fish, meat and vegetable stocks, soups and casseroles.
5g Resealable Bag
Chopped Lemon Grass
Lemon grass is popular in Thai, Malaysian and Indonesian cooking and is especially good with chicken, fish and noodles
15g Resealable Bag