Basil complements tomato based soups and sauces.
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
Sage is a robust herb suited to slow cooking, imparting a strong flavour
Mint is cooling and refreshing and complements lamb and salmon dishes
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French tarragon is a delicate herb best cooked lightly to avoid loss of flavour. Great in cream sauces and with salmon.
10g Resealable Bag
Mixed herbs are very versatile and will add extra flavour to soups, stews and casseroles
A versatile blend of herbs to add flavour to soups, stews and casseroles
The Thai Box contains:
Kaffir Lime Leaves
Lemon Grass Stalks
Bird’s Eye Chillies
Thai Seven Spice
Perfect gift for food loving friends and family!
Bay leaves are used to flavour fish, meat and vegetable stocks, soups and casseroles.
5g Resealable Bag
A blend of herbs to complement pasta sauces, pizzas and risottos
A subtle blend of summer herbs especially good with egg dishes and cream sauces
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Low Laithe Barn, Wigglesworth, Skipton, North Yorkshire, England BD23 4RQ.
All our products are GMO free and contain no artificial colour, flavour, or preservative.