Basil complements tomato based soups and sauces.
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
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Kaffir lime leaves impart a citrus flavour to Thai and Indonesian dishes
2g Resealable Bag
French tarragon is a delicate herb best cooked lightly to avoid loss of flavour. Great in cream sauces and with salmon.
10g Resealable Bag
Oregano is excellent in slow cooked sauces which allow the full flavour to develop
Sage is a robust herb suited to slow cooking, imparting a strong flavour
Mixed herbs are very versatile and will add extra flavour to soups, stews and casseroles
The Herb Box contains:
Herbes de Provence
Bouquet Garni Bundles
Perfect gift for food loving friends and family!
A delicious blend of herbs used to flavour soups and stews.
3 Bundles Resealable Bag
English parsley is especially good with fish, soups and sauces
Bay leaves are used to flavour fish, meat and vegetable stocks, soups and casseroles.
30g Resealable Bag
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Low Laithe Barn, Wigglesworth, Skipton, North Yorkshire, England BD23 4RQ.
All our products are GMO free and contain no artificial colour, flavour, or preservative.