Mixed Herbs
Mixed herbs are very versatile and will add extra flavour to soups, stews and casseroles
Mixed herbs are very versatile and will add extra flavour to soups, stews and casseroles
Ingredients: Thyme, Basil, Marjoram, Sage, Oregano, Parsley
Weight | N/A |
---|
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
Related Products
Tarragon
French tarragon is a delicate herb best cooked lightly to avoid loss of flavour. Great in cream sauces and with salmon.
10g Resealable Bag
Italian Selection
The Italian Selection contains:
Oregano
Porcini Powder
Herbs Italienne
Crushed Chillies
Perfect gift for food loving friends and family!
Mint
Mint is cooling and refreshing and complements lamb and salmon dishes
Lemon Grass Stalks
Lemon grass is popular in Thai, Malaysian and Indonesian cooking and is especially good with chicken, fish and noodles
8g Resealable Bag
Rosemary
Rosemary is full of flavour and is especially good when roasted with root vegetables
Savory
A strongly flavoured herb popular in bean dishes, soups, stews and other slow cooked dishes.
20g Resealable Bag
Sage
Sage is a robust herb suited to slow cooking, imparting a strong flavour
Dill Tips
Dill tips are excellent with fish, especially salmon, as well as soured cream dressings and sauces
Chopped Lemon Grass
Lemon grass is popular in Thai, Malaysian and Indonesian cooking and is especially good with chicken, fish and noodles
15g Resealable Bag