Mixed Herbs
Mixed herbs are very versatile and will add extra flavour to soups, stews and casseroles
Mixed herbs are very versatile and will add extra flavour to soups, stews and casseroles
Ingredients: Thyme, Basil, Marjoram, Sage, Oregano, Parsley
Weight | N/A |
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Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
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The Italian Selection contains:
Oregano
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Perfect gift for food loving friends and family!

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Thyme
Thyme is ideal for slow cooking and combines well with most herbs such as rosemary
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Fenugreek Leaf
Fenugreek leaves, also known as ‘methi’, are used in Indian vegetable dishes, especially spinach, potato or yam.
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Marjoram
Marjoram is especially good with pasta, chicken, tomato and vegetable dishes
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Mint
Mint is cooling and refreshing and complements lamb and salmon dishes
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Basil
Basil complements tomato based soups and sauces.
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Parsley
Parsley is especially good with fish, soups and sauces
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