Baharat
Baharat, which means ‘spices’ in Arabic, is warming and aromatic and widely used in Middle Eastern cuisine. Use as a dry rub to season lamb, fish, chicken, beef or vegetables. Or mix with olive oil and lime juice to use as a marinade.
40g resealable Bag
Baharat, which means ‘spices’ in Arabic, is warming and aromatic and widely used in Middle Eastern cuisine. Use as a dry rub to season lamb, fish, chicken, beef or vegetables. Or mix with olive oil and lime juice to use as a marinade.
Ingredients: Paprika, Coriander, Black Pepper, Cayenne, Cinnamon, Cumin, Cardamom, Cloves, Nutmeg
40g resealable Bag
| Weight | 40g Resealable Bag |
|---|
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
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