A strongly flavoured herb popular in bean dishes, soups, stews and other slow cooked dishes.
20g Resealable Bag
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
A subtle blend of summer herbs especially good with egg dishes and cream sauces
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A delicious blend of herbs used to flavour soups and stews.
3 Bundles Resealable Bag
Dill tips are excellent with fish, especially salmon, as well as soured cream dressings and sauces
Chervil is delicious in light chicken and fish dishes
10g Resealable Bag
Bay leaves are used to flavour fish, meat and vegetable stocks, soups and casseroles.
30g Resealable Bag
Lemon grass is popular in Thai, Malaysian and Indonesian cooking and is especially good with chicken, fish and noodles
15g Resealable Bag
A blend of herbs to complement pasta sauces, pizzas and risottos
5g Resealable Bag
A delicious blend of herbs used to flavour soups and stews
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Low Laithe Barn, Wigglesworth, Skipton, North Yorkshire, England BD23 4RQ.
All our products are GMO free and contain no artificial colour, flavour, or preservative.