Chilli Con Carne Seasoning
Cook a large onion in oil until soft. Add a heaped teaspoon of Chilli Con Carne seasoning (more or less to taste) and a chopped red pepper. Add 500g minced beef. When browned add 2 tablespoons tomato puree, 300ml stock, 1 tin tomatoes and 1 tin rinsed kidney beans. Simmer for 1 hour. Serve with rice and soured cream.
50g Resealable Bag
Cook a large onion in oil until soft. Add a heaped teaspoon of Chilli Con Carne seasoning (more or less to taste) and a chopped red pepper. Add 500g minced beef. When browned add 2 tablespoons tomato puree, 300ml stock, 1 tin tomatoes and 1 tin rinsed kidney beans. Simmer for 1 hour. Serve with rice and soured cream.
Ingredients: Noble Sweet Paprika, Cayenne, Black Pepper, Coriander, Cumin, Salt, Garlic, Fenugreek, Oregano
50g Resealable Bag
| Weight | 50g Resealable Bag |
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Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
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