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Bird’s Eye Chillies are great in hot Mexican and Caribbean cookery
20g Resealable Bag
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
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A warming mixture of aromatic and fragrant spices used in many Indian dishes
50g Resealable Bag
With a strong, pungent flavour and aroma these high quality peppercorns are a versatile seasoning for just about every savoury dish.
A pungent blend of fennel, anise, pepper, cinnamon & cloves used extensively in Chinese cooking
A highly flavoured spice often used in slow cooked savoury Indian dishes
30g Resealable Bag
Perfect with fish and egg dishes
40g Resealable Bag
Cayenne is hot and fiery. Use it sparingly to add heat to most savoury dishes.
60g Resealable Bag
Allspice is also known as Jamaican Pepper or Pimento and is similar in flavour to a blend of cloves, cinnamon and nutmeg. Use in puddings or meat dishes, especially lamb.
Sanam chillies are a medium heat chilli and are great in South American and Mediterranean dishes
10g Resealable Bag
Agar Agar is a natural vegetarian gelling agent. It is often used to set high acidity foods such as lemon or rhubarb. Also used to make panna cotta and jellies.
45g Resealable Bag
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Low Laithe Barn, Wigglesworth, Skipton, North Yorkshire, England BD23 4RQ.
All our products are GMO free and contain no artificial colour, flavour, or preservative.