Barbecue Seasoning
A delicious blend of mild spices put together to create an all purpose barbecue seasoning.
A quick and convenient way to add flavour to meat, chicken, fish and vegetable dishes. Use as a dry rub or mix one part seasoning with two parts of olive oil and marinade. Great for barbecues, grills and stir fries.
50g Resealable Bag
A quick and convenient way to add flavour to meat, chicken, fish and vegetable dishes. Use as a dry rub or mix one part seasoning with two parts of olive oil and marinade. Great for barbecues, grills and stir fries.
Ingredients: Smoked Paprika, Black Pepper, Celery, Cumin, Chilli, Salt, Garlic, Sugar, Mustard, Oregano, Tomato, Onion, Rice Flour.
50g Resealable Bag
You May Also Like...
Black Peppercorns
With a strong, pungent flavour and aroma these high quality peppercorns are a versatile seasoning for just about every savoury dish.
Related Products
Black Cardamom Pods
A highly flavoured spice often used in slow cooked savoury Indian dishes
30g Resealable Bag
Agar Agar
Agar Agar is a natural vegetarian gelling agent. It is often used to set high acidity foods such as lemon or rhubarb. Also used to make panna cotta and jellies.
45g Resealable Bag
Mixed Spice
Mixed spice is especially good in sweet dishes and spiced seasonal cakes
50g Resealable Bag
Fenugreek Seed
Fenugreek seed can be gently dry roasted to enhance its mild curry flavour. It can be used in curries and many other Indian dishes
60g Resealable Bag
Arrowroot
Arrowroot is used to thicken gravy and sauces and is perfect for making glazes as it remains clear and transparent
50g Resealable Bag
Ground Ginger
Ginger is a warm and aromatic spice and is widely used in Chinese cooking and many sweet biscuits and cakes
40g Resealable Bag
Za’atar
Za’atar is a versatile Middle Eastern blend – delicious as a dip mixed with olive oil, a sprinkle for salads, yoghurt, houmous or pasta, or a marinade for chicken. Also try sprinkling on pitta bread with oil & halloumi then grill before serving.
40g Resealable Bag
Ground Cloves
Cloves are the dried flower buds of an evergreen tree. They are warming, sweet and aromatic and can be used in both savoury and sweet dishes. Use ground cloves to add flavour to marinades, chutneys and baking
50g Resealable Bag