White Peppercorns
Ripened on the vine, the husk is removed to reveal the white peppercorn. Adds heat to white sauces and egg dishes
Ripened on the vine, the husk is removed to reveal the white peppercorn. Adds heat to white sauces and egg dishes
Weight | N/A |
---|
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
Related Products
Fenugreek Seed
Fenugreek seed can be gently dry roasted to enhance its mild curry flavour. It can be used in curries and many other Indian dishes
60g Resealable Bag
Spanish Saffron
Use a pinch of saffron to add wonderful colour and flavour to risottos and seafood dishes such as paella and bouillabaisse
1g Resealable Bag
Ground Cardamom
A versatile spice used in curries, rice, cakes and pastries. Cardamom has a refreshing minty flavour and is especially good in chocolate mousse
30g Resealable Bag
Fennel Seed
Fennel seeds are very warming with a mild anise flavour. They are great in stews and with fish or sprinkled on top of breads and cakes
40g Resealable Bag
Ground Fenugreek
Use in chutneys and relishes to give a mild curry flavour. Also use in fish, meat and vegetable dishes
50g Resealable Bag
Black Cardamom Pods
A highly flavoured spice often used in slow cooked savoury Indian dishes
30g Resealable Bag
Allspice Berries
Allspice is also known as Jamaican Pepper or Pimento and is similar in flavour to a blend of cloves, cinnamon and nutmeg. Use in puddings or meat dishes, especially lamb.
40g Resealable Bag
Ground Cloves
Cloves are the dried flower buds of an evergreen tree. They are warming, sweet and aromatic and can be used in both savoury and sweet dishes. Use ground cloves to add flavour to marinades, chutneys and baking
50g Resealable Bag
Garam Masala
A warming mixture of aromatic and fragrant spices used in many Indian dishes
50g Resealable Bag