A delicious blend of spices used in many Thai dishes
Ingredients: Salt, Chilli, Garlic, Coriander, Lemon Granules, Ginger, Cinnamon, Pepper, Cumin
50g resealable Bag
50g Resealable Bag
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
Place a bundle of spices in a pan with half a pint of water and 2 to 3 tablespoons of brown sugar. Stir and bring to the boil. Remove from the heat and allow to stand for 3 minutes. Remove spice bundle and add a cup of whiskey. Serves 6.
3 Bundles Resealable Bag