Sage is a robust herb suited to slow cooking, imparting a strong flavour
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
Dill tips are excellent with fish, especially salmon, as well as soured cream dressings and sauces
Rosemary is full of flavour and is especially good when roasted with root vegetables
Mixed herbs are very versatile and will add extra flavour to soups, stews and casseroles
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The Thai Box contains:
Kaffir Lime Leaves
Lemon Grass Stalks
Bird’s Eye Chillies
Thai Seven Spice
Perfect gift for food loving friends and family!
Mint is cooling and refreshing and complements lamb and salmon dishes
Coriander leaf is popular in Indian and Mexican cooking and complements fish, chicken and vegetables
10g Resealable Bag
A blend of herbs to complement pasta sauces, pizzas and risottos
Bay leaves are used to flavour fish, meat and vegetable stocks, soups and casseroles.
30g Resealable Bag
A delicious blend of herbs used to flavour soups and stews
15g Resealable Bag
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Low Laithe Barn, Wigglesworth, Skipton, North Yorkshire, England BD23 4RQ.
All our products are GMO free and contain no artificial colour, flavour, or preservative.