Cart

Mixed Spice

Availability: In stock

Mixed spice is especially good in sweet dishes and spiced seasonal cakes

50g Resealable Bag

£1.75

Mixed spice is especially good in sweet dishes and spiced seasonal cakes

Ingredients: Coriander, Cinnamon, Ginger, Fennel, Nutmeg, Cloves

50g Resealable Bag

 

Try our easy mincemeat recipe

In a large bowl pour 1 tablespoon of lemon juice over a large, grated dessert apple. Add the following ingredients and stir well: 110g raisins, 110g currants, 110g ready to eat dried apricots, 110g dried dates, 110g chopped glace cherries, 450g sultanas, juice & zest of one large orange, 4 tablespoons orange marmalade, 175g soft brown sugar, 175g demerara sugar, 3 teaspoons Quay Ingredients Mixed Spice, half a teaspoon Quay Ingredients freshly grated Nutmeg, 150ml dark rum and 150ml brandy. Cover the bowl and leave for 2 days, stirring occasionally. Put in sterilised jars, seal and store in a cool place. Let it mature for at least 2 weeks – delicious in mince pies or mincemeat frangipane tarts

Mixed Spice

50g

Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.

Contact

We'd love to hear from you...

Low Laithe Barn, Wigglesworth, Skipton, North Yorkshire, England BD23 4RQ.

01729 840740

All our products are GMO free and contain no artificial colour, flavour, or preservative.

Follow Us...