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Blackened Cajun Seasoning

Availability: In stock

 

A medium-hot blend suitable for ‘blackening’ meats and fish in the traditional Cajun style.

A quick and convenient way to add flavour to meat, chicken, fish and vegetable dishes. Use as a dry rub or mix one part seasoning with two parts of olive oil and marinade. Great for barbecues, grills and stir fries.

35g Resealable Bag

£1.70

A medium-hot blend suitable for ‘blackening’ meats and fish in the traditional Cajun style.

A quick and convenient way to add flavour to meat, chicken, fish and vegetable dishes. Use as a dry rub or mix one part seasoning with two parts of olive oil and marinade. Great for barbecues, grills and stir fries.

Ingredients: Dextrose, Chilli, Marjoram, Smoked Salt, Garlic, Coriander, Pepper, Oregano, Thyme

35g Resealable Bag

Weight

35g Resealable Bag

Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.

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Low Laithe Barn, Wigglesworth, Skipton, North Yorkshire, England BD23 4RQ.

01729 840740

All our products are GMO free and contain no artificial colour, flavour, or preservative.

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