Bay Leaves
Bay leaves are used to flavour fish, meat and vegetable stocks, soups and casseroles.
5g Resealable Bag
Bay leaves are used to flavour fish, meat and vegetable stocks, soups and casseroles.
5g Resealable Bag
Bay Leaves | 5g |
---|
Allergy Information: Produced in a factory that handles celery, mustard and sesame. May also contain traces of peanuts and nuts.
Related Products
The Curry Box
The Curry Box contains:
Mild Madras Curry Powder
Korma Curry Powder
Roghan Josh Curry Powder
Tikka Curry Powder
Perfect gift for food loving friends and family!
Lemon Grass Stalks
Lemon grass is popular in Thai, Malaysian and Indonesian cooking and is especially good with chicken, fish and noodles
8g Resealable Bag
Rosemary
Rosemary is full of flavour and is especially good when roasted with root vegetables
Italian Selection
The Italian Selection contains:
Oregano
Porcini Powder
Herbs Italienne
Crushed Chillies
Perfect gift for food loving friends and family!
Bouquet Garni Bundles
A delicious blend of herbs used to flavour soups and stews.
3 Bundles Resealable Bag
Sage
Sage is a robust herb suited to slow cooking, imparting a strong flavour
Oregano
Oregano is excellent in slow cooked sauces which allow the full flavour to develop
Fenugreek Leaf
Fenugreek leaves, also known as ‘methi’, are used in Indian vegetable dishes, especially spinach, potato or yam.
10g Resealable Bag