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Spices

From warming Cumin to a hot and smoky Paprika, our spices are available in convenient resealable packaging or larger bags for those who love to cook. Please take a look…

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Cloves

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£2.25 – £3.45

Cloves

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£2.25 – £3.45

Cloves are the dried flower buds of an evergreen tree. They are warming, sweet and aromatic and can be used in both savoury and sweet dishes. Use to stud a ham before roasting

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Cayenne Pepper

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Cayenne

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£1.60

Cayenne

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£1.60

Cayenne is hot and fiery. Use it sparingly to add heat to most savoury dishes.

60g Resealable Bag

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Jambalaya Seasoning

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£1.95

Jambalaya Seasoning

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£1.95

A medium -hot spicy seasoning.

A quick and convenient way to add flavour to meat, chicken, fish and vegetable dishes. Use as a dry rub or mix one part seasoning with two parts of olive oil and marinade. Great for barbecues, grills and stir fries.

25g Resealable Bag

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Pickling Spice

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£1.60

Pickling Spice

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£1.60

Use this spice blend to flavour pickling vinegars

40g Resealable Bag

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Yellow Mustard Seed

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£1.65

Yellow Mustard Seed

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£1.65

With its distinctive nutty flavour yellow mustard seed is ideal for pickling.

60g Resealable Bag

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Middle Eastern Spice Blends

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£15.70

Middle Eastern Spice Blends

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£15.70

The Middle Eastern Spice Blends box contains:

Ras el Hanout

Zaatar

Baharat

Sumac

Perfect gift for food loving friends and family!

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Tandoori Curry Powder

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£1.85 – £4.20

Tandoori Curry Powder

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£1.85 – £4.20

A traditional blend of aromatic spices. Medium heat.

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Hot Chilli Powder

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£1.45 – £3.00

Hot Chilli Powder

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£1.45 – £3.00

Hot chilli powder adds colour, flavour and heat to meat and vegetable dishes

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Black Onion Seed

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£1.90

Black Onion Seed

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£1.90

Use to flavour curries and pickles or add to naan bread or pastries

40g Resealable Bag

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Szechuan Peppercorns

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Szechuan Peppercorns

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£2.85 – £8.90

Szechuan Peppercorns

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£2.85 – £8.90

Use in Chinese cooking or as a condiment.

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Minced Garlic

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£2.00 – £3.25

Minced Garlic

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£2.00 – £3.25

Dried garlic for cooks in a hurry!

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White Peppercorns

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£2.90 – £5.70

White Peppercorns

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£2.90 – £5.70

Ripened on the vine, the husk is removed to reveal the white peppercorn. Adds heat to white sauces and egg dishes

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