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Herbs

From a delicate Tarragon to a robust Thyme, our herbs are available in convenient resealable packaging or larger bags for those who love to cook. Please take a look…

Showing 1–12 of 30 results

Bouquet Garni Bundles

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£1.95

Bouquet Garni Bundles

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£1.95

A delicious blend of herbs used to flavour soups and stews.

3 Bundles Resealable Bag

Bay Leaves

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£1.35

Bay Leaves

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£1.35

Bay leaves are used to flavour fish, meat and vegetable stocks, soups and casseroles.

5g Resealable Bag

Oregano

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£1.70£3.90

Oregano

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£1.70£3.90

Oregano is excellent in slow cooked sauces which allow the full flavour to develop

Thyme

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£1.55£2.95

Thyme

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£1.55£2.95

Thyme is ideal for slow cooking and combines well with most herbs such as rosemary

Tarragon

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£2.15

Tarragon

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£2.15

French tarragon is a delicate herb best cooked lightly to avoid loss of flavour. Great in cream sauces and with salmon.

10g Resealable Bag

Fenugreek Leaf

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£1.80

Fenugreek Leaf

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£1.80

Fenugreek leaves, also known as ‘methi’, are used in Indian vegetable dishes, especially spinach, potato or yam.

10g Resealable Bag

Herbs Italienne

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£1.60£4.00

Herbs Italienne

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£1.60£4.00

A blend of herbs to complement pasta sauces, pizzas and risottos

Herbes de Provence

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£1.40£3.15

Herbes de Provence

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£1.40£3.15

A versatile blend of herbs to add flavour to soups, stews and casseroles

Mixed Herbs

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£1.40£3.45

Mixed Herbs

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£1.40£3.45

Mixed herbs are very versatile and will add extra flavour to soups, stews and casseroles

Rosemary

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£1.40£3.30

Rosemary

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£1.40£3.30

Rosemary is full of flavour and is especially good when roasted with root vegetables

Curry Leaves

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£1.70

Curry Leaves

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£1.70

Curry leaves are popular in Indian dishes, imparting an aromatic curry flavour.

4g Resealable Bag

English Parsley

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£1.55£2.85

English Parsley

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£1.55£2.85

English parsley is especially good with fish, soups and sauces

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Low Laithe Barn, Wigglesworth, Skipton, North Yorkshire, England BD23 4RQ.

01729 840740

All our products are GMO free and contain no artificial colour, flavour, or preservative.

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